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in Lessons, Activities and Curriculum on Sep 28 at 7:45pm CDT0 RepliesHi Everybody!
I read this article from Slow Food USA https://www.slowfoodusa.org/blog-post/why-garden-to-cafeteria-matters?sf49039615=1 and thought that this is something that I would like to do at my school. Does anyone se...
in Lessons, Activities and Curriculum on Sep 26 at 2:44pm CDT0 RepliesHi All!
I wanted to share this great program called The Lexicon of Sustainability. It is a really flexible curriculum that focuses on food systems and creating art posters as an end product. The lessons are geared more towards secondary...
What a great project. In South Dakota, we are harvesting kale, beets, tomatoes, peppers, spinach, lettuce and snap peas. Our cabbage, cauliflower and broccoli will be ready before the first frost. Good luck with your project. So glad t...
What a fun idea! I live in Seattle WA and her our growing season is winding down. Cool weather crops such as lettuce, peas and Asian greens (like Pac choi) are growing again after the heat of summer. But these crops need to be plante...
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